Variations in ingredients and preparation, as well as substitutions,
will increase or decrease any stated nutritional values.
Click Here to see BubbaQue's Nutritional Information Chart
While we are committed to providing as accurate nutritional information as possible, there may be differences between the actual nutritional
content of your freshly prepared menu item and the nutritional values provided in this document. The nutritional value stated may reflect the
nutritional content for a menu item in its entirety (e.g. including sides) or by separate menu component. Please refer to the description in the
menu category heading to identify which values are being reflectd. The nutritional values we provide are derived using an industry-standard
database, but do not account for the natural variability that occurs within ingredients; variation that occurs to the hand-crafted nature of each
plate or variation that may occur due to substitutions that guests request. Please keep this in mind when making dining decisions.
We understand the challenges facing people who struggle with food allergies or have to manage food sensitivities in their lives. We know how difficult it is to eat safely, especially when eating out.
Click Here to see BubbaQue's Allergen Information Chart
The allergen information provided is accurate and up-to-date to the best of our knowledge. It is based entirely on the information provided by our ingredient manufacturers and suppliers. We have limited this discloser to the 9 major allergens (wheat, soy, milk, eggs, peanuts, tree nuts, fish and shellfish, (MSG) as those are the only ones manufacturers are required to disclose.
No allergen or nutritional information on our website should ever be considered a guarantee, but simply a best faith effort to serve our customers.
All of the 9 major allergens are present in our restaurants in one form or another. We ask that when placing your order you alert our manager on duty to your food allergy or sensitivity. Because all of our dishes are prepared-to-order, our normal kitchen operations may involve shared cooking and preparation areas. We will then try our best to avoid any accidental cross-contact, but again we can offer no guarantees and accept no liability.
The range of tolerance or reactions to the presence of food allergens varies greatly from person to person. Decisions on the amount of precautions you should take or risks you may expose yourself to, are always best made by you in consultation with your physician.